How To Make Honey-Garlic Shrimp
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Serves:
Ingredients
- 1 lb of shrimp, peeled and deveined
- 3 cloves of garlic, minced
- 1/4 cup of honey
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 1 tablespoon of cornstarch
- Green onions, for garnish
- Sesame seeds, for garnish
Instructions
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In a small bowl, whisk together the minced garlic, honey, soy sauce, sesame oil, and cornstarch.
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Heat a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, until pink and cooked through.
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Pour the honey-garlic sauce over the shrimp and stir to coat. Cook for an additional 2-3 minutes, until the sauce has thickened and coats the shrimp.
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Remove from heat and garnish with sliced green onions and sesame seeds.
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Serve hot and enjoy!
Nutrition
- Calories : 220kcal
- Total Fat : 4g
- Saturated Fat : 0.5g
- Cholesterol : 180mg
- Sodium : 840mg
- Total Carbohydrates : 20g
- Dietary Fiber : 0g
- Sugar : 17g
- Protein : 24g
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