How To Make Crab Fritters with Cheat’s Chilli & Crab Mayonnaise
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Serves:
Ingredients
- 250g crab meat
- 1/2 cup bread crumbs
- 1/4 cup mayonnaise
- 1/4 cup chopped fresh chives
- 1 jalapeno, seeded and finely chopped
- 1 garlic clove, minced
- 1 tsp Old Bay seasoning
- 1/2 tsp salt
- Vegetable oil, for frying
- For the Cheat’s Chilli & Crab Mayonnaise:
- 1/2 cup mayonnaise
- 1 tbsp sweet chilli sauce
- 1/4 cup crab meat, finely chopped
- 1 tbsp chopped fresh cilantro
- Zest of 1/2 lemon
- Juice of 1/2 lemon
- Salt and pepper, to taste
Instructions
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In a large mixing bowl, combine the crab meat, bread crumbs, mayonnaise, chives, jalapeno, garlic, Old Bay seasoning, and salt. Mix well until all ingredients are evenly incorporated.
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Shape the mixture into small patties, about 2 inches in diameter.
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Heat vegetable oil in a skillet over medium heat. Fry the crab fritters in batches for 3-4 minutes on each side until golden brown and crispy. Remove from the skillet and place on a plate lined with paper towels to drain excess oil.
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For the Cheat’s Chilli & Crab Mayonnaise, mix together the mayonnaise, sweet chilli sauce, crab meat, cilantro, lemon zest, and lemon juice in a small bowl. Season with salt and pepper to taste.
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Serve the crab fritters hot with the Cheat’s Chilli & Crab Mayonnaise on the side. Enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 16g
- Saturated Fat : 2.5g
- Cholesterol : 80mg
- Sodium : 1100mg
- Total Carbohydrates : 29g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 16g
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