How To Make Cheat’s Chilli Prawn Noodles
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Serves:
Ingredients
- 300g prawns, peeled and deveined
- 250g egg noodles
- 2 tbsp vegetable oil
- 3 cloves of garlic, minced
- 1 red chilli, sliced
- 1 tsp ginger, grated
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp sweet chilli sauce
- 1 tsp sesame oil
- 2 spring onions, sliced
- Fresh cilantro, for garnish
Instructions
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Cook the egg noodles according to the package instructions. Drain and set aside.
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Heat the vegetable oil in a wok or large pan over medium heat. Add the minced garlic, sliced red chilli, and grated ginger. Stir-fry for 1-2 minutes until fragrant.
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Add the prawns to the wok and cook for 3-4 minutes until they turn pink and are cooked through.
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In a small bowl, whisk together the soy sauce, oyster sauce, sweet chilli sauce, and sesame oil. Pour this sauce over the prawns and stir to coat everything evenly.
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Add the cooked egg noodles to the wok and toss them with the prawns and sauce until everything is well combined. Cook for an additional 2-3 minutes until the noodles are heated through.
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Garnish with sliced spring onions and fresh cilantro. Serve hot.
Nutrition
- Calories : 320kcal
- Total Fat : 10g
- Saturated Fat : 1g
- Cholesterol : 240mg
- Sodium : 900mg
- Total Carbohydrates : 28g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 28g
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