How To Make Air Fryer Salmon
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Serves:
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Lemon wedges, for serving
Instructions
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Preheat the air fryer to 400°F (200°C).
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Brush the salmon fillets with olive oil on both sides.
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In a small bowl, mix together the salt, black pepper, garlic powder, and paprika.
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Sprinkle the spice mixture evenly over the salmon fillets.
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Place the salmon fillets in the air fryer basket, skin side down.
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Cook in the air fryer for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
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Serve the salmon fillets with lemon wedges.
Nutrition
- Calories : 280kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 94mg
- Sodium : 630mg
- Total Carbohydrates : 0g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 36g
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