How To Make Low Carb Air Fryer Salmon Recipe
This is a healthy and delicious low-carb salmon recipe cooked in an air fryer.
Preparation: 10 minutes
Cooking: 8-10 minutes
Total: 20 minutes
Serves:
Ingredients
- 4 salmon fillets (4-6 oz each)
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and black pepper to taste
Instructions
- Preheat the air fryer to 400°F.
- In a bowl, mix olive oil, lemon juice, smoked paprika, garlic powder, salt and black pepper.
- Brush the salmon fillets with the mixture, coating them evenly on both sides.
- Place the fillets in the air fryer basket and cook for 8-10 minutes or until the salmon is cooked through.
- Remove from the air fryer and let it rest for a few minutes before serving.
Nutrition
- Calories : 267kcal
- Total Fat : 17g
- Saturated Fat : 3g
- Cholesterol : 71mg
- Sodium : 99mg
- Total Carbohydrates : 0g
- Dietary Fiber : 0g
- Sugars : 0g
- Protein : 26g
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