How To Make Spiced Pork Patty Baguette
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Serves:
Ingredients
- 1 lb ground pork
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp ground cumin
- 1/2 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 small baguettes
- 4 lettuce leaves
- 1 tomato, sliced
- 1/4 cup mayonnaise
- 1 tbsp olive oil
Instructions
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In a bowl, combine the ground pork, paprika, garlic powder, onion powder, cumin, oregano, salt, and black pepper. Mix well to combine.
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Shape the pork mixture into 4 patties.
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Heat olive oil in a skillet over medium heat. Cook the pork patties for 4-5 minutes on each side, or until cooked through.
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Slice the baguettes in half lengthwise and lightly toast them.
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Spread mayonnaise on the bottom halves of the baguettes. Top with a lettuce leaf, a pork patty, and tomato slices.
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Place the top halves of the baguettes on top and press gently to secure the filling.
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Serve the spiced pork patty baguettes warm and enjoy!
Nutrition
- Calories : 450kcal
- Total Fat : 24g
- Saturated Fat : 7g
- Cholesterol : 97mg
- Sodium : 860mg
- Total Carbohydrates : 32g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 28g
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