How To Make Red BBQ Slaw Recipe
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 4 cups of shredded cabbage
- 1 cup of shredded carrots
- 1/2 cup of mayonnaise
- 2 tablespoons of barbecue sauce
- 1 tablespoon of apple cider vinegar
- 1 tablespoon of brown sugar
- Salt and pepper, to taste
Instructions
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In a large bowl, combine the shredded cabbage and carrots.
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In a separate bowl, mix together the mayonnaise, barbecue sauce, apple cider vinegar, brown sugar, salt, and pepper to create the dressing.
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Pour the dressing over the cabbage and carrots and toss until well coated.
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Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
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Serve chilled and enjoy!
Nutrition
- Calories : 205kcal
- Total Fat : 16g
- Saturated Fat : 2g
- Cholesterol : 6mg
- Sodium : 315mg
- Total Carbohydrates : 15g
- Dietary Fiber : 3g
- Sugar : 11g
- Protein : 2g
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