How To Make Butter Bean, Grilled Courgette, Roast Red Pepper & Chorizo Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 400g butter beans
- 2 courgettes
- 2 red peppers
- 150g chorizo, sliced
- 2 tbsp olive oil
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
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Preheat the grill to high.
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Rinse and drain the butter beans, then set aside.
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Slice the courgettes and red peppers into thick strips.
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Toss the courgettes, red peppers, and chorizo in olive oil.
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Grill the courgettes and red peppers for about 5 minutes on each side, or until charred and tender.
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In a large bowl, combine the grilled vegetables, butter beans, and chorizo.
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In a separate small bowl, whisk together the lemon juice, olive oil, salt, and pepper to make the dressing.
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Pour the dressing over the salad and toss well to coat.
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Serve the salad warm or at room temperature.
Nutrition
- Calories : 360kcal
- Total Fat : 20g
- Saturated Fat : 6g
- Cholesterol : 23mg
- Sodium : 350mg
- Total Carbohydrates : 37g
- Dietary Fiber : 9g
- Sugar : 10g
- Protein : 15g
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