The Classic Irish Breakfast Recipe

Jump To Recipe
Avatar Author's default profile picture
Recipes.net Team Published: May 1, 2020 Modified: November 27, 2020
The Classic Irish Breakfast Recipe

The Irish breakfast is a filling and traditional way to start the day. If you’re off to do something strenuous or are busy, you can’t go wrong here! Serve this breakfast to a crowd, and savor the flavor of these treats.

How To Make The Classic Irish Breakfast

Definitely one breakfast fry-up that is certain to fill your family up. An array of hearty breakfast staples, such as juicy sausages, bacon, and eggs! Add to that the delicious charred tomatoes, potatoes and scrumptious beans. Certainly a sight to behold.

  • 8 sausages
  • 8 slices bacon
  • 8 large eggs
  • 8 small tomatoes (quartered)
  • 8 potatoes (boiled and cubed)
  • 1 can beans
  • salt and pepper (to taste)
  • butter
  • cheese (grated )
  • soda bread
  1. Salute the bacon and sausage until crispy on the outside and cooked on the inside.
  2. Once done, drain and set aside.
  3. In the remaining fat, cook the potatoes until crispy on the outside.
  4. Set aside and keep warm.
  5. Cook the tomatoes until warmed through.
  6. Finally, cook the eggs to your preference.
  7. In a small saucepan over low heat, warm the baked beans.
  8. Serve on a plate with all the other ingredients.
  9. Top the eggs with some cheese.

How To Make The Classic Irish Breakfast

No ratings yet

Definitely one breakfast fry-up that is certain to fill your family up. An array of hearty breakfast staples, such as juicy sausages, bacon, and eggs! Add to that the delicious charred tomatoes, potatoes and scrumptious beans. Certainly a sight to behold.

Prep: 20 mins
Cook: 15 mins
Total: 35 mins
Serves:
Advertisement
Continue Reading Below

Ingredients

  • 8 sausages
  • 8 slices bacon
  • 8 large eggs
  • 8 small tomatoes, quartered
  • 8 potatoes, boiled and cubed
  • 1 can beans
  • salt and pepper, to taste
  • butter
  • cheese, grated
  • soda bread

Instructions

  1. Salute the bacon and sausage until crispy on the outside and cooked on the inside.
  2. Once done, drain and set aside.
  3. In the remaining fat, cook the potatoes until crispy on the outside.
  4. Set aside and keep warm.
  5. Cook the tomatoes until warmed through.
  6. Finally, cook the eggs to your preference.
  7. In a small saucepan over low heat, warm the baked beans.
  8. Serve on a plate with all the other ingredients.
  9. Top the eggs with some cheese.
Advertisement
Continue Reading Below
Advertisement
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
Continue Reading Below
Advertisement
Continue Reading Below

Related Recipes

irish bread recipe
Breads & Doughs

Irish Bread

Make some delicious Irish Bread for this year's St. Patrick's…
Total 1 hr 15 mins
strong irish coffee
Coffee

Irish Coffee

The way the Irish would make their morning coffee is…
Total 20 mins
irish nachos recipe
Nachos

Irish Nachos

This dish is not your typical nacho. Instead of tortilla…
Total 10 mins
Advertisement
Continue Reading Below
Comments

Leave a comment

Replying to