Festive Lamb Chops in Raspberry Sauce Recipe

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Recipes.net Team Published March 12, 2020
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This is one of the must-have recipes for the holidays. When you cook up the lamb in the crockpot, it will be fall-off-the-bone tender. The raspberry sauce helps to add a little sweetness to this dish which complements the gamey taste of the lamb chops.

How To Make Festive Lamb Chops in Raspberry Sauce

Lamb

  • 8 lamb loin chops
  • 1 tsp. dried thyme
  • 2 tsp. dried oregano
  • 2 garlic cloves (minced)

Raspberry Sauce

  • 1 cup fresh raspberries
  • 2 tbsp. orange juice
  • 2 tbsp. corn starch
  • 1/4 cup sugar
  1. Rub dried oregano and thyme on each lamb chop. Place in the crockpot.
  2. Sprinkle with minced garlic and cook on low heat for about 5 hours or until meat is tender and cooked to desired doneness.
  3. Puree the raspberries in a blender or mixer.
  4. Combine in a skillet with cornstarch, orange juice and sugar. Mix well.
  5. Let simmer for 5 minutes.
  6. Let cool and serve the sauce atop lamb chops.

How To Make Festive Lamb Chops in Raspberry Sauce

0 from 0 votes
Preparation Time: 10 mins
Cooking Time: 5 hrs 5 mins
Total Time: 5 hrs 15 mins
Serves:
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Ingredients

Lamb

  • 8 lamb loin chops
  • 1 tsp. dried thyme
  • 2 tsp. dried oregano
  • 2 garlic cloves, minced

Raspberry Sauce

  • 1 cup fresh raspberries
  • 2 tbsp. orange juice
  • 2 tbsp. corn starch
  • 1/4 cup sugar

Instructions

  1. Rub dried oregano and thyme on each lamb chop. Place in the crockpot.

  2. Sprinkle with minced garlic and cook on low heat for about 5 hours or until meat is tender and cooked to desired doneness.
  3. Puree the raspberries in a blender or mixer.

  4. Combine in a skillet with cornstarch, orange juice and sugar. Mix well.

  5. Let simmer for 5 minutes.
  6. Let cool and serve the sauce atop lamb chops.

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Nutrition

  • Calcium: 53mg
  • Calories: 404kcal
  • Carbohydrates: 13g
  • Cholesterol: 84mg
  • Fat: 30g
  • Fiber: 2g
  • Iron: 3mg
  • Potassium: 292mg
  • Protein: 19g
  • Saturated Fat: 13g
  • Sodium: 65mg
  • Sugar: 7g
  • Vitamin A: 52IU
  • Vitamin C: 6mg
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