How To Make Crockpot Vegetarian Baked Beans Recipe
Delicious, hearty and healthy vegetarian baked beans cooked to perfection in a crockpot.
Preparation: 10 minutes
Cooking: 8 hours
Total: 8 hours and 10 minutes
Serves:
Ingredients
- 1 can of white beans, rinsed and drained
- 1 can of kidney beans, rinsed and drained
- 1 can of black beans, rinsed and drained
- 1 onion, diced
- 2 garlic cloves, minced
- 1/4 cup of molasses
- 1/4 cup of brown sugar
- 1/4 cup of apple cider vinegar
- 1 tbsp of mustard
- 1 tsp of smoked paprika
- 1/2 tsp of salt
- 1/4 tsp of black pepper
- 2 cups of vegetable broth
Instructions
-
In a crockpot, combine all the ingredients and mix well.
-
Cover and cook on high for 8 hours.
-
Serve hot with bread or rice.
Nutrition
- Calories : 371kcal
- Total Fat : 1g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 1313mg
- Total Carbohydrates : 80g
- Dietary Fiber : 19g
- Sugar : 32g
- Protein : 18g
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