Creamy Crockpot Potatoes Recipe

With crockpot cooking, these potatoes melt into the other ingredients.

How To Make Creamy Crockpot Potatoes

Slow-cooked in a crockpot creamy potatoes

  • 2 lb red potatoes (quartered or sliced)
  • 16 oz cream cheese (or 2 pkgs. softened )
  • 1 can cream of potato soup (undiluted)
  • 1 envelope buttermilk ranch salad dressing mix
  • fresh dill (for garnish)
  1. Place potatoes in bottom of slow cooker.
  2. Beat cream cheese, soup and salad dressing.

  3. Pour mixture on top of the potatoes.

  4. Cover and cook on LOW settings for 8 hours.

How To Make Creamy Crockpot Potatoes

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Slow-cooked in a crockpot creamy potatoes

Preparation: 10 mins
Cooking: 8 hrs
Total: 8 hrs 10 mins
Serves:

Ingredients

  • 2 lb red potatoes quartered or sliced
  • 16 oz cream cheese or 2 pkgs. softened
  • 1 can cream of potato soup undiluted
  • 1 envelope buttermilk ranch salad dressing mix
  • fresh dill for garnish

Instructions

  1. Place potatoes in bottom of slow cooker.
  2. Beat cream cheese, soup and salad dressing.

  3. Pour mixture on top of the potatoes.

  4. Cover and cook on LOW settings for 8 hours.

Nutrition

  • Calcium: 97mg
  • Calories: 407kcal
  • Carbohydrates: 34g
  • Cholesterol: 86mg
  • Fat: 27g
  • Fiber: 3g
  • Iron: 2mg
  • Potassium: 848mg
  • Protein: 8g
  • Saturated Fat: 15g
  • Sodium: 927mg
  • Sugar: 5g
  • Vitamin A: 1060IU
  • Vitamin C: 13mg
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