How To Make Pigs in a Blanket Casserole
This casserole is a new version of the classic pigs in a blanket dish that kids love! Serve this savory and filling dish up at your dinner gathering.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 8ozcrescent roll dough,refrigerated
- 2cupscheddar cheese,shredded, divided
- 16ozhot dogs,cut into slices
Instructions
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Preheat the oven to 350 degrees F. Grease a 9×13-inch baking dish.
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Roll out 1 can of crescent roll dough into the bottom of the prepared baking dish, pinching all the seams together.
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Spread 1 cup of cheddar cheese over the dough, top with the hot dogs, then spread the remaining cheese over the top.
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Roll the remaining crescent roll dough over the top, then pinch the seams together.
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Bake in the oven for 30 minutes until golden brown and hot throughout.
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Serve warm, and enjoy!
Nutrition
- Calories: 383.74kcal
- Fat: 27.82g
- Saturated Fat: 12.74g
- Trans Fat: 0.39g
- Monounsaturated Fat: 10.76g
- Polyunsaturated Fat: 2.41g
- Carbohydrates: 15.59g
- Fiber: 0.77g
- Sugar: 0.33g
- Protein: 16.97g
- Cholesterol: 62.01mg
- Sodium: 850.67mg
- Calcium: 251.10mg
- Potassium: 150.95mg
- Iron: 1.54mg
- Vitamin A: 97.00µg
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