How To Make Garlic Butter Salmon and Broccoli Recipe
Garlic butter salmon and broccoli cooked together in a pan and finishes in just 18 minutes! No hassle making a dish that is both quick and delish!
Preparation:
Cooking: 18 minutes
Total: 18 minutes
Serves:
Ingredients
- 6ozsalmon fillet,4 fillets
- ½cupbutter,melted
- 3clovesgarlic
- ½lemon,juiced
- salt,to taste
- pepper,to taste
- 4cupsbroccoli floret
- olive oil
- ¼cupparmesan cheese
- parsley,fresh to garnish
Instructions
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Preheat oven to 375 degrees F.
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In a bowl, mix butter, garlic, lemon juice, salt, and pepper.
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Lay salmon fillets on a pan, and evenly distribute the marinade.
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Place broccoli on both sides of the salmon, and drizzle on olive oil, salt, pepper, and parmesan.
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Bake 18 minutes.
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Serve and garnish with parsley.
Nutrition
- Calories: 374.78kcal
- Fat: 33.62g
- Saturated Fat: 17.75g
- Trans Fat: 0.93g
- Monounsaturated Fat: 9.89g
- Polyunsaturated Fat: 2.94g
- Carbohydrates: 5.87g
- Fiber: 0.43g
- Sugar: 0.31g
- Protein: 14.68g
- Cholesterol: 90.71mg
- Sodium: 383.63mg
- Calcium: 165.22mg
- Potassium: 434.88mg
- Iron: 1.09mg
- Vitamin A: 326.79µg
- Vitamin C: 74.51mg
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