Quick weeknight chicken pho from expert Andrea Nguyen! Shortcut version of traditional Vietnamese noodle soup. 30-minutes. Gluten-free.
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Packed with classic taco fillings, these jackfruit tacos swap meat for tasty shredded jackfruit in spiced barbecue sauce. Top it with sour cream and lime.
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For a filling and portable morning meal, these breakfast quesadillas are a must-try. They're filled with eggs, black beans, chilis, and cheese.
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Sink your teeth into these satisfyingly juicy salmon toasts that are served together with a flavorful bonnet-herb sauce and a buttery onion toast.
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Layered with grilled pork slices and shredded veggies, this banh mi sandwich is made fresh with cilantro and spicy with a dash of Sriracha, for a full meal.
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The rich and deep flavors of the duck legs are complemented well by the even richer Thai spices and flavors in this green curry recipe.
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Wake up to a delicious, filling meal with these breakfast tacos layered with Mexican chorizo, fluffy scrambled eggs, and all the classic taco fillings.
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Spice up dinner with this chicken charmoula recipe. It’s an African dish with browned chicken topped with a pungent mix of cumin, cilantro, and herbs.
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This steamed bass is dredged with garlic, ginger, and zest mix, dotted with butter, and a dash of lime juice, to yield a flaky and tender dinner meal!
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Best for lean fish, this lemongrass wet rub recipe blends lemongrass stalks, cilantro leaves, and jalapeno for extra layers of herbed deliciousness.
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The folks will surely love these grilled shrimp that are marinated and brushed with a soy sauce-orange mix, then served with a flavorful mango salsa!
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Enjoy a savory and filling dish with this vegetarian biryani. It’s an Indian specialty made with rice, spiced vegetables, and peas mixed with yogurt.
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Chicken chilaquiles is a delicious Mexican dish that comes with tortilla chips in chile sauce. Plus cheese and sour cream for topping.
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This Sausage and Potato Quesadillas bring together delightful flavors of savory sausage and palatable and soft potatoes, loaded with cheese, and spices!
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Served with arugula cilantro salad, these chile chicken thighs are roasted and broiled to achieve a crispy, golden, and juicy piece of meat.
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Taste a spiced Asian dish with this Thai grilled chicken. It’s cooked coated with garlicky cilantro and jalapeno puree, then served with a tangy dip.
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Dig in these filling steak noodle bowls packed with the refreshing flavors of cucumbers, spinach, and cilantro in a sweet miso dressing.
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Enjoy a delicious blend of flavors in this Thai noodle salad. It’s packed with veggies and roasted peanuts tossed in a sweet-savory sauce for a richer meal!
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This Chinese chicken salad is an easy dish made with veggies and chicken, tossed with a delicious dressing, and topped with crunchy chow mien noodles.
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Add a Mexican twist to your dish with this tomatillo salsa verde. It’s made with roasted tomatillos and jalapeno, blended with lemon juice, for a tangy dip!
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This skillet chermoula chicken is a delicious African dish that gets its color and flavor from a mix of herbs topped over baked chicken.
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With this Thai chicken salad, enjoy tender grilled chicken paired with crispy and bright veggies, all tossed in a creamy nut dressing, for a healthy meal!
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These Chicken and Black Bean Tostadas define the perfect combo of filling beans and tender chicken, with tasty taco fixings and a tangy lime-cilantro crema.
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This Grilled Shrimp Taco Bowl brings together the flavors of grilled and well-seasoned shrimp with taco fixings drizzled with cilantro dressing in one bowl!
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Savory and tasty, these moo shu shrimp are the perfect complement to the sweet hoisin sauce and tender corn tortillas for a Chinese-Mexican crossover.
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This vegan tomato-based chickpea curry is made in just 20 minutes. Chickpeas, tomatoes, and vegetable broth are combined for a quick instant pot dish.
For a fall-inspired, vegetarian twist on a traditional Mexican dish, this squash enchilada does an excellent job at serving those warm flavors we all love.
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Experience the delicious and crispy taste of homemade tostadas and refried beans with these easy steps!
Two layers of tamale dough envelope a filling of shredded chicken, cheese, corn, scallions, and chilis for this Latin American inspired tamale pie.
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This scrumptious chile verde is bursting with Mexican flavors! Pork stew meat is simmered in chicken broth, tomatillos, and chiles for a flavorful dish.
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