How To Make Star Anise and Honey Glazed Salmon Recipe
A sweet and savory salmon dish with the flavors of star anise and honey.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 4 salmon fillets
- 2 star anise pods
- 1/4 cup honey
- 1 tbsp soy sauce
- 1 garlic clove, minced
- 2 tbsp olive oil
Instructions
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Preheat oven to 400°F.
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In a small saucepan, combine honey, soy sauce, minced garlic, and star anise pods over medium heat until honey is melted.
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Line a baking sheet with foil and brush with olive oil.
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Place salmon fillets on the baking sheet and brush with the honey mixture.
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Bake for 12-15 minutes or until salmon is cooked through.
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Serve with your favorite sides.
Nutrition
- Calories : 332 kcal
- Total Fat : 17.2 g
- Saturated Fat : 2.7 g
- Cholesterol : 67 mg
- Sodium : 277 mg
- Total Carbohydrates : 14.7 g
- Dietary Fiber : 0.2 g
- Sugars : 14.6 g
- Protein : 28.9 g
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