Name: Slow Cooker Cheesy Creamed Greens Recipe
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 4
Cuisine: American
Ingredients: 1 lb greens (such as kale, spinach, or collard greens), chopped; 1 onion, diced; 2 cloves garlic, minced; 1 cup chicken or vegetable broth; 1 cup heavy cream; 1 cup shredded cheddar cheese; 1/4 teaspoon nutmeg; Salt and pepper, to taste

Slow Cooker Cheesy Creamed Greens Recipe

Alexa Register Modified: November 12, 2023

How To Make Slow Cooker Cheesy Creamed Greens

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Preparation: 15 minutes

Cooking: 4 hours

Total: 4 hours and 15 minutes

Serves:

Ingredients

1 lb greens (such as kale, spinach, or collard greens), chopped
1 onion, diced
2 cloves garlic, minced
1 cup chicken or vegetable broth
1 cup heavy cream
1 cup shredded cheddar cheese
1/4 teaspoon nutmeg
Salt and pepper, to taste

Instructions

In a slow cooker, combine the chopped greens, diced onion, minced garlic, chicken or vegetable broth, heavy cream, nutmeg, salt, and pepper.
Cover and cook on low heat for 4 hours or until the greens are tender.
Stir in the shredded cheddar cheese until melted and well combined.
Serve hot as a side dish or over rice or pasta.