How To Make Chocolate-Orange Steamed Pudding with Chocolate Sauce
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Serves:
Ingredients
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
- 1/2 tsp orange zest
- 1/4 cup orange juice
- 1/4 cup chocolate chips
- For the Chocolate Sauce:
- 1/2 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
- 1 tbsp unsalted butter
Instructions
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In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
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In a separate bowl, combine the milk, vegetable oil, vanilla extract, orange zest, and orange juice.
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Gradually pour the wet ingredients into the dry ingredients, stirring until just combined.
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Grease a heatproof bowl or pudding mold, then pour the batter into it. Cover tightly with foil.
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Place the bowl in a large pot with a trivet or small plate on the bottom. Fill the pot with water, about halfway up the sides of the bowl.
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Cover the pot with a lid and steam on medium-low heat for 1 hour 30 minutes, or until a toothpick inserted into the pudding comes out clean.
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Meanwhile, prepare the chocolate sauce. In a small saucepan, heat the heavy cream until just simmering. Remove from heat and stir in the chocolate chips and butter until melted and smooth.
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Once the pudding is cooked, carefully remove it from the pot and let it cool for a few minutes.
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Invert the pudding onto a serving plate and drizzle with the chocolate sauce.
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Serve warm and enjoy!
Nutrition
- Calories : 437 kcal
- Total Fat : 20g
- Saturated Fat : 10g
- Cholesterol : 34mg
- Sodium : 206mg
- Total Carbohydrates : 63g
- Dietary Fiber : 4g
- Sugar : 31g
- Protein : 6g
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