How To Make Chocolate Sundaes with Pear & Christmas Pud
Christmas is definitely the season for family meals and get-togethers. As such, it’s only fitting to serve nothing but the best for your loved ones— from the appetizer right down to the dessert. But even if you’re not quite sure what to make yet, don’t worry. You’re more than welcome to browse through these Christmas dessert recipes to find the best sweet treats to serve during the holidays. Recreate the classic Bûche de Noël treat, and more!
Serves:
Ingredients
- 4 scoops of chocolate ice cream
- 1 ripe pear, sliced
- 4 small slices of Christmas pudding
- 1/4 cup of chocolate sauce
- Whipped cream, for topping
- Chocolate sprinkles, for garnish
Instructions
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In 4 sundae glasses, layer each with a scoop of chocolate ice cream, a few slices of pear, and a slice of Christmas pudding.
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Drizzle each sundae with chocolate sauce.
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Top with whipped cream and sprinkle with chocolate sprinkles.
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Serve immediately and enjoy!
Nutrition
- Calories : 350kcal
- Total Fat : 17g
- Saturated Fat : 8g
- Cholesterol : 51mg
- Sodium : 110mg
- Total Carbohydrates : 47g
- Dietary Fiber : 4g
- Sugar : 31g
- Protein : 4g
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