How To Make Barbecued Broccoli, Cauliflower & Halloumi
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 1 large head of broccoli, cut into florets
- 1 medium head of cauliflower, cut into florets
- 8 oz halloumi cheese, sliced
- 2 tbsp olive oil
- 2 cloves of garlic, minced
- 1 tsp smoked paprika
- Salt and pepper to taste
- Lemon wedges, for serving
Instructions
-
Preheat the grill to medium-high heat.
-
In a large bowl, toss the broccoli and cauliflower florets with olive oil, minced garlic, smoked paprika, salt, and pepper.
-
Place the vegetables and halloumi cheese slices on the grill grates. Cook for about 5-7 minutes on each side, or until charred and tender.
-
Remove from the grill and serve with lemon wedges.
Nutrition
- Calories : 189kcal
- Total Fat : 13g
- Saturated Fat : 6g
- Cholesterol : 30mg
- Sodium : 384mg
- Total Carbohydrates : 10g
- Dietary Fiber : 4g
- Sugar : 4g
- Protein : 11g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
