How To Make Ultimate Christmas Burger
This mouthwatering burger is the perfect addition to your Christmas feast, packed with festive flavors and juicy goodness.
Serves:
Ingredients
- 1 lb ground beef
- 4 burger buns
- 4 slices of cheddar cheese
- 4 slices of bacon
- 1 red onion, sliced
- 1 cup of fresh spinach
- 1/4 cup of cranberry sauce
- 1/4 cup of mayonnaise
- 1 tbsp of Worcestershire sauce
- 1 tsp of garlic powder
- Salt and pepper to taste
Instructions
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Preheat the grill or grill pan over medium-high heat.
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In a mixing bowl, combine the ground beef, Worcestershire sauce, garlic powder, salt, and pepper. Mix well.
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Divide the beef mixture into four equal portions and shape them into burger patties.
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Grill the patties for about 4-5 minutes per side or until cooked to your desired level of doneness.
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While the burgers are cooking, toast the burger buns on the grill or in a toaster.
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In a small bowl, mix the cranberry sauce and mayonnaise to create a flavorful spread.
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Assemble the burgers by spreading the cranberry mayo on the bottom bun, then add the spinach, burger patty, cheese slice, bacon, and sliced red onion. Top with the other half of the bun.
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Serve the Ultimate Christmas Burgers with your favorite sides and enjoy!
Nutrition
- Calories : 540kcal
- Total Fat : 25g
- Saturated Fat : 9g
- Cholesterol : 105mg
- Sodium : 820mg
- Total Carbohydrates : 45g
- Dietary Fiber : 3g
- Sugar : 12g
- Protein : 35g
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