How To Make Thyme Lemon Chicken Recipe
A succulent chicken recipe marinated in lemon and thyme, and oven-baked for a juicy, flavorful meal.
Preparation: 15 minutes
Cooking: 45 minutes
Total: 1 hour
Serves:
Ingredients
- 4 chicken breasts
- 1/2 cup lemon juice
- 1/4 cup olive oil
- 3 tbsp fresh thyme
- 4 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
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Preheat oven to 375°F.
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In a bowl, whisk together lemon juice, olive oil, thyme, garlic, salt and pepper.
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Arrange chicken breasts in a baking dish. Pour the marinade over chicken and let it sit for 10 minutes.
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Bake in preheated oven for 45-50 minutes, or until chicken is cooked through and golden brown.
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Serve with your choice of sides.
Nutrition
- Calories : 320kcal
- Total Fat : 15g
- Saturated Fat : 3g
- Cholesterol : 116mg
- Sodium : 674mg
- Total Carbohydrates : 4g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 39g
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