How To Roast A Chicken With Lemon And Thyme

Delicious and Easy Roasted Chicken with Lemon and Thyme

Roasting a whole chicken with lemon and thyme is a classic and delicious way to prepare this versatile protein. The combination of the citrusy flavor from the lemon and the earthy aroma of thyme creates a mouthwatering dish that is perfect for any occasion. Whether you are hosting a dinner party or simply craving a comforting meal, this recipe is sure to impress and satisfy your taste buds.

Ingredients:

• 1 whole chicken (about 4-5 pounds)
• 2 lemons
• A handful of fresh thyme sprigs
• 4 cloves of garlic
• 2 tablespoons of olive oil
• Salt and pepper

Instructions:

1. Preheat your oven to 425°F (220°C).
2. Remove the giblets from the cavity of the chicken and pat it dry with paper towels.
3. Season the chicken generously with salt and pepper both inside and out.
4. Thinly slice one lemon and place the slices under the skin of the chicken, distributing them evenly.
5. Stuff the cavity of the chicken with the remaining lemon (cut into quarters), fresh thyme sprigs, and whole garlic cloves.
6. Drizzle the olive oil over the chicken and rub it all over the skin.
7. Place the chicken in a roasting pan and tie the legs together with kitchen twine.
8. Roast the chicken in the preheated oven for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F (74°C).
9. Once the chicken is cooked, remove it from the oven and let it rest for 10-15 minutes before carving.

There you have it! A perfectly roasted chicken with lemon and thyme that is juicy and flavorful. The citrusy notes from the lemon and the aromatic thyme will infuse the meat, creating a mouthwatering dish that is sure to be a hit with your family and friends.

Feel free to serve the roasted chicken with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a fresh green salad. This versatile dish pairs well with a variety of flavors, making it a go-to recipe for any occasion.

Next time you’re in the mood for a comforting and satisfying meal, consider roasting a chicken with lemon and thyme. It’s a simple yet impressive dish that will have everyone asking for seconds!