How To Make Keto Air Fryer Zucchini Chips Recipe
Crispy and flavorful zucchini chips cooked in an air fryer, perfect for a keto-friendly snack!
Serves:
Ingredients
- 2 medium zucchinis, sliced into 1/4 inch rounds
- 1/2 cup almond flour
- 1/4 cup grated parmesan cheese
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1/2 tsp paprika
- 2 eggs, beaten
- Salt and pepper to taste
Instructions
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Preheat the air fryer to 380°F.
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In a bowl, mix together the almond flour, parmesan cheese, garlic powder, oregano, paprika, salt, and pepper.
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Dip each zucchini round into the beaten eggs and then coat with the almond flour mixture.
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Place the coated zucchini rounds in a single layer in the air fryer basket.
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Cook for 10-12 minutes, flipping halfway through, until the zucchini chips are golden and crisp.
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Serve immediately.
Nutrition
- Calories : 159kcal
- Total Fat : 11g
- Saturated Fat : 2g
- Cholesterol : 93mg
- Sodium : 195mg
- Total Carbohydrates : 7g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 10g
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