How To Make Keto Air Fryer Crab Cakes Recipe
Delicious crab cakes perfect for a low carb/keto diet.
Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes
Serves:
Ingredients
- 1 lb crab meat
- 1/4 cup almond flour
- 2 tbsp mayonnaise
- 2 tbsp dijon mustard
- 2 green onions, thinly sliced
- 1 tbsp fresh parsley, chopped
- 1 tsp Old Bay seasoning
- 1 tsp Worcestershire sauce
- 1/4 tsp black pepper
- 1 egg, beaten
- Cooking spray
Instructions
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In a large bowl, combine crab meat, almond flour, mayonnaise, dijon mustard, green onions, parsley, Old Bay seasoning, Worcestershire sauce, black pepper, and egg. Mix well.
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Form mixture into 8 patties.
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Preheat air fryer to 400°F.
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Spray air fryer basket with cooking spray and place crab cakes in basket, making sure they do not touch.
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Cook crab cakes for 10 minutes, flipping halfway through.
Nutrition
- Calories : 183kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Cholesterol : 113mg
- Sodium : 746mg
- Total Carbohydrates : 3g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 24g
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