How To Make Honey Glazed Carrots
This delicious side dish is a perfect addition to any meal.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 lb baby carrots
- 2 tbsp honey
- 1 tbsp olive oil
- Salt and pepper, to taste
- Chopped parsley (optional)
Instructions
-
Preheat oven to 400°F.
-
In a bowl, stir together honey, olive oil, salt, and pepper.
-
Add baby carrots and toss to coat.
-
Spread carrots in a single layer on a baking sheet.
-
Roast in the oven for 20 minutes, or until tender and caramelized.
-
Garnish with chopped parsley (optional) and serve.
Nutrition
- Calories : 94kcal
- Total Fat : 3g
- Saturated Fat : 0.4g
- Cholesterol : 0mg
- Sodium : 89mg
- Total Carbohydrates : 17g
- Dietary Fiber : 3g
- Sugar : 13g
- Protein : 1g
Share your thoughts and experiences with the Honey Glazed Carrots Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review
Related Recipes
