How To Make Eton Mess Freakshake
A decadent and refreshing dessert drink that combines the classic Eton Mess with a freakshake twist.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 large meringue nests
- 2 cups fresh strawberries, hulled and diced
- 2 cups vanilla ice cream
- 1 cup milk
- 1/4 cup strawberry sauce
- Whipped cream, for topping
- Sprinkles, for garnish
Instructions
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In a blender, combine the meringue nests, diced strawberries, vanilla ice cream, milk, and strawberry sauce. Blend until smooth and creamy.
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Pour the freakshake into glasses, leaving some room at the top.
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Top each glass with a generous amount of whipped cream.
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Sprinkle with sprinkles and add a whole meringue nest on top for extra crunch.
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Serve immediately and enjoy!
Nutrition
- Calories : 450kcal
- Total Fat : 15g
- Saturated Fat : 9g
- Cholesterol : 60mg
- Sodium : 125mg
- Total Carbohydrates : 75g
- Dietary Fiber : 3g
- Sugar : 60g
- Protein : 5g
Want to share your own freakshake creations or discuss tips and tricks for making the perfect Eton Mess Freakshake? Head over to the Recipe Sharing forum and join the conversation!
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