How To Make No-Sugar-Added Apple Crisp Recipe
A delicious and healthy apple crisp recipe without any added sugars.
Preparation: 15 minutes
Cooking: 40 minutes
Total: 55 minutes
Serves:
Ingredients
- 4 medium-sized apples, peeled and sliced
- 1/2 cup rolled oats
- 1/3 cup almond flour
- 1/4 cup chopped pecans
- 2 tbsp melted coconut oil
- 1 tsp cinnamon
- 1/2 tsp nutmeg
Instructions
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Preheat oven to 375°F.
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Arrange sliced apples in a greased 8-inch square baking dish.
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In a bowl, mix rolled oats, almond flour, pecans, melted coconut oil, cinnamon, and nutmeg until well combined.
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Spread the oat mixture over the apples evenly.
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Bake for 35-40 minutes or until the top is golden brown and the apples are tender.
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Let it cool for a few minutes before serving.
Nutrition
- Calories : 243kcal
- Total Fat : 15g
- Saturated Fat : 5g
- Cholesterol : 0mg
- Sodium : 4mg
- Total Carbohydrates : 27g
- Dietary Fiber : 7g
- Sugar : 15g
- Protein : 4g
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