How To Make Cioccolata Calda (Hot Chocolate Italian-Style)
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups whole milk
- 150 grams dark chocolate, finely chopped
- 2 tablespoons sugar
- 1 tablespoon cocoa powder
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Whipped cream, for serving
- Chocolate shavings, for garnish
Instructions
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In a saucepan, heat the milk over medium heat until hot but not boiling.
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In a separate bowl, combine the dark chocolate, sugar, cocoa powder, vanilla extract, and salt.
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Gradually whisk the chocolate mixture into the hot milk until smooth and heated through.
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Serve the hot chocolate in mugs, topped with whipped cream and chocolate shavings.
Nutrition
- Calories : 302kcal
- Total Fat : 17g
- Saturated Fat : 10g
- Cholesterol : 24mg
- Sodium : 100mg
- Total Carbohydrates : 31g
- Dietary Fiber : 3g
- Sugar : 26g
- Protein : 9g
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