How To Make Pomegranate Mimosa with Hard Cider
Pomegranate mimosa is a refreshing cocktail drink. The tartness of the pomegranate is perfect with the fruity notes and aroma of the hard cider.
Preparation: 2 minutes
Cooking:
Total: 2 minutes
Serves:
Ingredients
- 5ozhard cider
- 2ozpomegranate juice
Instructions
-
In a small mason jar, lowball glass or 10 oz beer glass, pour in the hard cider followed by the pomegranate juice.
-
Stir gently to combine and serve.
Nutrition
- Calories: 91.57kcal
- Fat: 0.16g
- Saturated Fat: 0.04g
- Monounsaturated Fat: 0.03g
- Polyunsaturated Fat: 0.03g
- Carbohydrates: 12.48g
- Fiber: 0.06g
- Sugar: 7.17g
- Protein: 0.74g
- Sodium: 10.77mg
- Calcium: 11.91mg
- Potassium: 159.61mg
- Iron: 0.09mg
- Vitamin C: 0.06mg
Want to share your experience making this Pomegranate Mimosa with Hard Cider or discuss your own twists on the recipe? Join the conversation in the Recipe Sharing forum!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments