How To Make Pomegranate Mimosa
A refreshing and festive cocktail perfect for celebrations or a weekend brunch.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 1 cup pomegranate juice
- 1 bottle of chilled champagne or sparkling wine
- Pomegranate seeds for garnish
Instructions
-
In a pitcher, mix together the pomegranate juice and chilled champagne.
-
Pour into champagne flutes and garnish with a few pomegranate seeds.
Nutrition
- Calories : 110kcal
- Carbohydrates : 9g
- Protein : 1g
- Fat : 0g
- Sodium : 8mg
- Sugar : 5g
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