Great-Grandma Cathy’s Date Loaf Candy Recipe

Great-Grandma Cathy’s Date Loaf Candy Recipe

How To Make Great-Grandma Cathy’s Date Loaf Candy

Got a sweet tooth? Satisfy that craving for something sweet as you follow these candy recipes! They’re the least messy of the bunch, and the best part? You can take your candy wherever you go! Great idea for those who need their sugar intake checked.

Preparation: 15 minutes
Cooking: 60 minutes
Total: 75 minutes

Serves:

Ingredients

  • 1 cup pitted dates, chopped
  • 1 cup walnuts, chopped
  • 1 cup graham cracker crumbs
  • 1 cup sweetened condensed milk
  • 1 cup shredded coconut

Instructions

  1. In a mixing bowl, combine the dates, walnuts, graham cracker crumbs, and sweetened condensed milk.

  2. Mix until well combined.

  3. Form the mixture into a loaf shape on a sheet of parchment paper.

  4. Roll the loaf in shredded coconut, making sure it’s fully coated.

  5. Wrap the loaf tightly in the parchment paper and refrigerate for at least 1 hour, or until firm.

  6. Once the loaf is firm, slice it into candy-sized pieces.

  7. Serve and enjoy!

Nutrition

  • Calories : 485kcal
  • Total Fat : 26g
  • Saturated Fat : 10g
  • Cholesterol : 14mg
  • Sodium : 221mg
  • Total Carbohydrates : 59g
  • Dietary Fiber : 5g
  • Sugar : 45g
  • Protein : 9g
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