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Delicious and Easy Small Meatloaf Recipe
Meatloaf is a classic dish that brings comfort and nostalgia to many. Whether you’re cooking for a small family or just want to make a smaller portion, this small meatloaf recipe is sure to satisfy your craving. With a few simple ingredients and easy-to-follow steps, you’ll have a mouthwatering meatloaf on your table in no time.
Ingredients:
- 1 pound ground beef: Choose lean ground beef for a healthier option.
- 1/2 cup breadcrumbs: Use regular or panko breadcrumbs for added texture.
- 1/4 cup milk: This keeps the meatloaf moist and tender.
- 1/4 cup grated Parmesan cheese: Adds a nice savory flavor.
- 1/4 cup finely chopped onion: Onion adds a depth of flavor to the meatloaf.
- 1/4 cup ketchup: The secret ingredient for a tasty glaze.
- 1 large egg: Binds the ingredients together.
- 1 clove garlic, minced: Garlic gives the meatloaf a delicious aroma and taste.
- 1 teaspoon Worcestershire sauce: Adds a hint of tanginess.
- 1/2 teaspoon salt: Adjust to taste.
- 1/4 teaspoon black pepper: Enhances the overall flavor.
Instructions:
- Preheat the oven: Start by preheating your oven to 350°F (175°C).
- Mix the ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, Parmesan cheese, onion, ketchup, egg, garlic, Worcestershire sauce, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
- Shape the meatloaf: Transfer the meat mixture to a greased loaf pan or shape it into a loaf on a baking sheet. Smooth the top with a spatula.
- Glaze the meatloaf: Spread additional ketchup over the top of the meatloaf to create a delicious glaze.
- Bake the meatloaf: Place the meatloaf in the preheated oven and bake for about 50-60 minutes, or until the internal temperature reaches 160°F (71°C).
- Rest and serve: Allow the meatloaf to rest for a few minutes before slicing. This will help the juices redistribute and keep the meatloaf moist. Serve with your favorite sides and enjoy!
There you have it—an easy and flavorful small meatloaf recipe that’s perfect for any occasion. This classic dish is sure to impress your family and friends with its delicious taste and comforting aroma. Plus, the leftovers make for a fantastic sandwich the next day!
So, the next time you’re in the mood for some homemade comfort food, give this small meatloaf recipe a try. You won’t be disappointed!
For those looking to master the art of cooking a small meatloaf, there are several fantastic recipes to try. Start with the Classic Beef Meatloaf Recipe for a timeless favorite that's simple and delicious. If you're after something a bit lighter, the Turkey Meatloaf Recipe is a great alternative. For a sweet and tangy twist, the BBQ Glazed Meatloaf Recipe delivers a mouthwatering experience. To add a touch of decadence, the Cheddar-Stuffed Meatloaf Recipe will surely impress with its rich, cheesy center. Lastly, for those who love bold flavors, the Spicy Chipotle Meatloaf Recipe offers a spicy kick that's hard to resist. These recipes not only complement the cooking guide but also provide a variety of flavors and techniques to explore in your kitchen.