How To Make Easy Two-Ingredient Peanut Butter Fudge Recipe
Got a sweet tooth? Satisfy that craving for something sweet as you follow these candy recipes! They’re the least messy of the bunch, and the best part? You can take your candy wherever you go! Great idea for those who need their sugar intake checked.
Serves:
Ingredients
- 1 cup creamy peanut butter
- 1 cup powdered sugar
Instructions
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In a medium-sized microwave-safe bowl, microwave the peanut butter for 30 seconds or until melted and smooth.
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Add the powdered sugar to the melted peanut butter and mix well until fully combined.
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Line a small baking dish or container with parchment paper.
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Pour the peanut butter mixture into the prepared dish and spread it out evenly.
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Refrigerate for at least 2 hours or until firm.
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Once firm, remove from the dish and cut into squares or desired shapes.
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Serve and enjoy!
Nutrition
- Calories : 440kcal
- Total Fat : 33g
- Saturated Fat : 6g
- Sodium : 280mg
- Total Carbohydrates : 28g
- Dietary Fiber : 3g
- Sugars : 20g
- Protein : 17g
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