How To Make Tostitos Pico de Gallo Recipe
A fresh and zesty tomato and onion salsa served with crispy Tostitos chips.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 medium tomatoes, diced
- 1/2 red onion, finely diced
- 1 jalapeno, seeded and finely diced
- 1 lime, juiced
- 1/4 cup chopped fresh cilantro
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 bag of Tostitos chips
Instructions
-
In a large bowl, combine the diced tomatoes, red onion, jalapeno, lime juice, cilantro, salt, and black pepper.
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Mix well and let sit for 5-10 minutes for the flavors to meld together.
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Serve the pico de gallo with a bag of crispy Tostitos chips.
Nutrition
- Calories : 60kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 292mg
- Total Carbohydrates : 15g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 2g
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