Liam’s Caramel Sundae Recipe

Liam’s Caramel Sundae Recipe

Photos of Liam’s Caramel Sundae Recipe

How To Make Liam’s Caramel Sundae

A decadent dessert of vanilla ice cream covered in warm caramel sauce and topped with whipped cream and chopped nuts.

Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes



  • 4 cups vanilla ice cream
  • 1 cup caramel sauce
  • 1 cup whipped cream
  • 1/2 cup chopped nuts (such as pecans or almonds)


  1. Scoop ice cream into individual bowls or glasses.

  2. Heat caramel sauce in a small saucepan until warm.

  3. Pour caramel sauce over ice cream.

  4. Top with whipped cream and chopped nuts.


  • Calories : 550kcal
  • Total Fat : 32g
  • Saturated Fat : 16g
  • Cholesterol : 85mg
  • Sodium : 385mg
  • Total Carbohydrates : 62g
  • Dietary Fiber : 2g
  • Sugar : 52g
  • Protein : 7g
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