How To Make Ina Garten Garlic Shrimp Recipe
Succulent shrimp simmered in garlic, white wine and butter, and served with crusty bread.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 1/2 lbs large shrimp, peeled and deveined
- 4 tbsp unsalted butter
- 4 tbsp olive oil
- 2 tbsp garlic, minced
- 1/4 tsp red pepper flakes
- 1/4 cup dry white wine
- 1/4 cup fresh parsley, chopped
- 1/2 lemon, juiced
- Salt and pepper to taste
Instructions
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Heat butter and olive oil in a large sauté pan over medium heat.
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Add garlic and red pepper flakes and cook for 1 minute.
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Add shrimp and cook for 2-3 minutes on each side until pink.
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Pour in white wine and cook for 1 minute.
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Stir in parsley and lemon juice and cook for 1 minute.
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Season with salt and pepper to taste.
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Serve hot with crusty bread.
Nutrition
- Calories : 357kcal
- Total Fat : 23g
- Saturated Fat : 8g
- Cholesterol : 339mg
- Sodium : 1076mg
- Total Carbohydrates : 3g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 32g
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