How To Make Hooters BBQ Bacon Cheddar Burger Recipe
A mouth-watering burger loaded with juicy beef, crispy bacon, melted cheddar, and topped with tangy BBQ sauce.
Serves:
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 4 slices cheddar cheese
- 4 brioche burger buns
- 8 slices bacon, cooked
- 1/4 cup BBQ sauce
- Lettuce and tomato, for serving
Instructions
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Preheat grill or grill pan to medium-high heat.
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In a large mixing bowl, combine ground beef, breadcrumbs, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix well and form into 4 equal-sized patties.
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Grill burgers for 4-5 minutes per side, or until desired doneness is reached. During the last minute of cooking, top each patty with a slice of cheddar cheese.
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Assemble burgers on buns with bacon, BBQ sauce, lettuce, and tomato. Enjoy!
Nutrition
- Calories : 740kcal
- Total Fat : 42g
- Saturated Fat : 18g
- Cholesterol : 165mg
- Sodium : 1370mg
- Total Carbohydrates : 48g
- Dietary Fiber : 2g
- Sugar : 12g
- Protein : 43g
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