How To Make Hooters Blackened Mahi Sandwich Recipe
Juicy and spicy Mahi sandwiched between buns, served with fresh slaw and tartar sauce.
Serves:
Ingredients
- 4 Mahi fillets
- 1 tsp of paprika
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1 tsp of cayenne pepper
- ½ tsp of salt
- 4 brioche buns
- 1 cup of coleslaw
- 4 tbsp of tartar sauce
Instructions
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In a small bowl, mix together paprika, garlic powder, onion powder, cayenne pepper and salt.
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Rub the spice mix onto the Mahi fillets until fully coated.
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Heat up a pan over medium-high heat.
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Place the Mahi fillets onto the pan and cook for 4-5 minutes on each side or until fully cooked.
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Toast the buns.
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Assemble the sandwiches by placing a Mahi fillet on the bun, followed by coleslaw and tartar sauce.
Nutrition
- Calories : 420kcal
- Total Fat : 15g
- Saturated Fat : 3g
- Cholesterol : 110mg
- Sodium : 1024mg
- Total Carbohydrates : 38g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 34g
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