How To Make Brock’s BBQ Baked Beans Recipe
Sweet and tangy baked beans with bacon and BBQ sauce.
Preparation: 10 minutes
Cooking: 1 hour
Total: 1 hour 10 minutes
Serves:
Ingredients
- 1 can (28 oz) baked beans
- 4 slices bacon, cooked and crumbled
- 1/4 cup BBQ sauce
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp mustard powder
Instructions
-
Preheat oven to 350°F.
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In a mixing bowl, combine baked beans, crumbled bacon, BBQ sauce, ketchup, brown sugar, Worcestershire sauce, and mustard powder.
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Pour mixture into a baking dish and bake for 1 hour or until heated through and bubbly.
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Serve hot and enjoy!
Nutrition
- Calories : 250kcal
- Total Fat : 7g
- Saturated Fat : 2g
- Cholesterol : 11mg
- Sodium : 895mg
- Total Carbohydrates : 41g
- Dietary Fiber : 4g
- Sugars : 27g
- Protein : 8g
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