How To Make Aunt Susie’s Meatloaf Recipe
This comforting classic reminds us of the simple pleasures of home cooking.
Preparation: 15 minutes
Cooking: 1 hour
Total: 1 hour 15 minutes
Serves:
Ingredients
- 1 lb. ground beef
- 1/2 cup breadcrumbs
- 1/3 cup milk
- 1/4 cup ketchup
- 1 egg
- 2 tbsp. Worcestershire sauce
- 2 cloves garlic, minced
- 1 tsp. salt
- 1/4 tsp. black pepper
Instructions
-
Preheat oven to 350°F.
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In a large bowl, mix together ground beef, breadcrumbs, milk, ketchup, egg, Worcestershire sauce, garlic, salt, and black pepper.
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Shape meat mixture into a loaf and transfer to a greased baking dish.
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Bake for 1 hour or until internal temperature reaches 160°F.
Nutrition
- Calories : 337kcal
- Total Fat : 17g
- Saturated Fat : 6g
- Cholesterol : 138mg
- Sodium : 980mg
- Total Carbohydrates : 14g
- Dietary Fiber : 1g
- Sugar : 4g
- Protein : 29g
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