How To Make Easy French Toast Waffles
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Serves:
Ingredients
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1 tbsp butter, melted
- Powdered sugar, for dusting
- Maple syrup, for serving
Instructions
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Preheat a waffle iron.
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In a shallow dish, whisk together the eggs, milk, vanilla extract, and cinnamon.
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Dip each slice of bread into the egg mixture, making sure to coat both sides.
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Grease the waffle iron with melted butter.
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Place a slice of bread onto each section of the waffle iron and close the lid.
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Cook for about 3-4 minutes, or until the waffles are golden brown and crispy.
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Remove the waffles from the iron and dust with powdered sugar.
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Serve warm with maple syrup.
Nutrition
- Calories : 276kcal
- Total Fat : 10g
- Saturated Fat : 4g
- Cholesterol : 129mg
- Sodium : 400mg
- Total Carbohydrates : 35g
- Dietary Fiber : 2g
- Sugar : 6g
- Protein : 11g
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