How To Make Beef Sausage and Broccoli Stir Fry
A savory and healthy dish with the perfect balance of beef sausage and fresh broccoli.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 lb beef sausage
- 4 cups broccoli florets
- 1/2 cup sliced onion
- 2 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp cornstarch
- 1 tbsp sesame oil
- Salt and pepper to taste
Instructions
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Heat oil in a pan and cook beef sausage until browned.
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Add onion, garlic, and ginger and sauté until fragrant.
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Add broccoli florets and cook until tender.
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In a small bowl, mix soy sauce, rice vinegar, and cornstarch. Pour over the stir-fry and cook until thickened.
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Serve hot with rice or noodles.
Nutrition
- Calories : 312kcal
- Total Fat : 20g
- Saturated Fat : 6g
- Cholesterol : 60mg
- Sodium : 990mg
- Total Carbohydrates : 12g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 21g
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