How To Make Beef Sausage and Bell Pepper Sandwich Recipe
A savory and filling sandwich with juicy beef sausage and sweet bell peppers.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 hoagie rolls
- 4 beef sausages
- 2 bell peppers, sliced
- 1 onion, sliced
- 1 tbsp olive oil
- Salt and pepper, to taste
- Optional toppings: cheese, mustard, mayonnaise
Instructions
-
Preheat a grill or grill pan to medium-high heat.
-
Brush the sliced bell peppers and onion with olive oil and season with salt and pepper.
-
Grill the sausages and vegetables until cooked through and slightly charred, about 10 minutes.
-
Assemble the sandwiches by placing a sausage on each hoagie roll, followed by the grilled bell peppers and onion.
-
Serve with optional toppings, if desired.
Nutrition
- Calories : 463 kcal
- Total Fat : 25g
- Saturated Fat : 7g
- Cholesterol : 75mg
- Sodium : 1208mg
- Total Carbohydrates : 37g
- Dietary Fiber : 2g
- Sugars : 7g
- Protein : 21g
Share your thoughts on the Beef Sausage and Bell Pepper Sandwich Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments