How To Make Fava Bean Crostini Recipe
A delicious appetizer with the flavors of Fava Beans, garlic, and parmesan cheese.
Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 baguette, sliced
- 1 can of fava beans, drained
- 2 garlic cloves, minced
- 1/4 cup grated parmesan cheese
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Preheat oven to 375°F.
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Brush baguette slices with olive oil and place on baking sheet. Bake for 10-15 minutes until lightly toasted.
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In a food processor, blend fava beans, garlic, parmesan cheese, olive oil, salt, and pepper until smooth.
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Spread fava bean mixture on toasted baguette slices.
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Return to oven and bake for another 8-10 minutes until the topping is golden brown.
Nutrition
- Calories : 254
- Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 4mg
- Sodium : 394mg
- Carbohydrates : 31g
- Fiber : 2g
- Sugar : 2g
- Protein : 10g
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