Easy Steps to Parboil Potatoes in the Microwave
Parboiling potatoes is a great way to partially cook them before using them in other recipes such as roasting, grilling, or frying. While parboiling traditionally involves boiling the potatoes in a pot of water on the stovetop, you can also achieve the same results using a microwave. Here’s how to parboil potatoes in the microwave in just a few simple steps:
What You’ll Need:
- Potatoes
- Knife
- Microwave-safe dish
- Water
- Salt (optional)
Step 1: Prepare the Potatoes
Start by washing the potatoes to remove any dirt or debris. Then, using a knife, carefully cut the potatoes into evenly sized pieces. This will help ensure that they cook evenly in the microwave.
Step 2: Place the Potatoes in a Microwave-Safe Dish
Transfer the cut potatoes into a microwave-safe dish. Make sure the dish is large enough to hold the potatoes in a single layer. This will help them cook more evenly.
Step 3: Add Water
Next, add enough water to the dish to cover the potatoes. If desired, you can also add a pinch of salt to the water to season the potatoes as they cook.
Step 4: Microwave the Potatoes
Cover the dish with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape. Then, microwave the potatoes on high for about 5-7 minutes, or until they are partially cooked but still firm. The exact timing may vary depending on the wattage of your microwave and the size of the potato pieces, so keep an eye on them to avoid overcooking.
Step 5: Drain and Use
Once the potatoes are parboiled, carefully remove the dish from the microwave and drain the water. Your potatoes are now ready to be used in your favorite recipes! Whether you’re making roasted potatoes, potato salad, or any other dish that calls for parboiled potatoes, this quick and easy microwave method will save you time in the kitchen.
Final Thoughts
Parboiling potatoes in the microwave is a convenient way to partially cook them before using them in various recipes. With just a few simple steps, you can have perfectly parboiled potatoes ready to be incorporated into your favorite dishes. Give this method a try and enjoy the time-saving benefits it offers!
So, the next time you’re looking to parboil potatoes, don’t hesitate to use your microwave for a quick and efficient cooking method.
Explore Delicious Recipes Using Parboiled Potatoes
Once you've mastered parboiling potatoes in the microwave, the culinary world is your oyster. From decadent Cheesy Potato Casserole to the flavorful Sweet Potato and Black Bean Burritos, there's a dish for every palate. I recommend trying the Crispy Roasted Parmesan Potatoes for a delicious twist on a dinner classic, or the Loaded Twice-Baked Potatoes for a dish that's as visually appealing as it is tasty. For those looking for something unique, the Potato and Pea Samosas offer a delightful fusion of traditional flavors in a crispy package. Each recipe utilizes the parboiled potatoes differently, showcasing how versatile this simple cooking technique can be.
Was this page helpful?
Read Next: How To Parboil A Mushroom