How To Grill Steak Over Fire Pit

Grilling the Perfect Steak Over a Fire Pit

There’s something special about grilling a steak over an open fire pit. The smoky flavor and the charred exterior add a unique touch to the meat that you just can’t achieve with a regular grill. If you’re new to the world of open fire pit grilling, don’t worry. We’ve got you covered with some tips to help you grill the perfect steak over a fire pit.

Choose the Right Cut of Steak

When it comes to grilling steak over a fire pit, the cut of meat you choose is crucial. Look for a well-marbled steak like a ribeye or a New York strip. The marbling will add flavor and juiciness to the steak as it cooks over the open flame.

Prepare the Fire Pit

Before you start grilling, it’s important to prepare your fire pit. Build a fire using wood or charcoal, and allow it to burn down until you have a nice bed of hot coals. You want a consistent heat source to ensure even cooking.

Season the Steak

Season your steak generously with salt and pepper. You can also add other seasonings like garlic powder, onion powder, or a steak rub for extra flavor. Make sure to coat the steak evenly on all sides.

Grill the Steak

Place the seasoned steak directly onto the grill grate over the hot coals. Let it cook for a few minutes on each side, depending on how you like your steak done. Use a meat thermometer to check for doneness – 130°F for medium rare, 140°F for medium, and 150°F for medium well.

Let it Rest

Once the steak is done to your liking, remove it from the fire pit and let it rest for a few minutes. This allows the juices to redistribute throughout the meat, ensuring a juicy and flavorful steak.

Serve and Enjoy

Slice the steak against the grain and serve it with your favorite sides. Whether it’s a baked potato, grilled vegetables, or a crisp salad, the smoky flavor of the fire pit-grilled steak will pair perfectly with a variety of dishes.

Grilling a steak over a fire pit is a unique and rewarding experience. With the right cut of meat, proper seasoning, and a hot fire, you can achieve a delicious steak that will impress your family and friends. So, fire up the pit, grab your favorite steak, and get ready to enjoy a meal that’s truly unforgettable.