How To Fry Pork Chops In Air Fryer With Flour

If you’re a fan of crispy, flavorful pork chops, then you’ll love this recipe for frying pork chops in an air fryer with flour. Air fryers have gained popularity in recent years for their ability to create delicious, crispy dishes with less oil than traditional frying methods. With this recipe, you can enjoy the perfect golden-brown crust on your pork chops, while still keeping them moist and tender on the inside.

What You’ll Need:

4 boneless pork chops
1 cup all-purpose flour
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 eggs, beaten
Olive oil cooking spray

Instructions:

Preheat your air fryer to 400°F (200°C).
In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, salt, and black pepper.
Dip each pork chop into the beaten eggs, ensuring it’s fully coated.
Next, dredge the pork chop in the flour mixture, pressing firmly so the flour adheres to the meat.
Place the coated pork chops in a single layer in the air fryer basket.
Lightly spray the pork chops with olive oil cooking spray to help them brown and crisp up.
Cook the pork chops in the air fryer for 10-12 minutes, flipping halfway through, or until they reach an internal temperature of 145°F (63°C).
Remove the pork chops from the air fryer and let them rest for a few minutes before serving.

And there you have it! Crispy, flavorful pork chops made in the air fryer with the added crunch of flour. These pork chops are perfect for a quick and easy weeknight meal or a weekend feast. Serve them with mashed potatoes, steamed vegetables, or your favorite side dish for a complete and satisfying meal.

With the convenience of an air fryer, you can enjoy delicious fried pork chops without the guilt of using excess oil. Plus, the flour coating adds an extra layer of texture and flavor that you won’t be able to resist. So, fire up your air fryer and give this recipe a try. Your taste buds will thank you!

Want to share your tips and tricks for frying pork chops in an air fryer with flour? Join the discussion on “How To Fry Pork Chops In Air Fryer With Flour” in the Cooking Techniques forum.

FAQ:

Can I use all-purpose flour to coat the pork chops before frying in the air fryer?

Yes, you can definitely use all-purpose flour to coat the pork chops before frying them in the air fryer. The flour creates a crispy and flavorful crust on the pork chops when cooked.

Is it necessary to marinate the pork chops before air frying?

While marinating the pork chops can enhance their flavor, it is not necessary when cooking them in the air fryer. However, you can still marinate them if you prefer to add more flavor to the meat.

How long should I preheat the air fryer before adding the pork chops?

It is recommended to preheat the air fryer for about 3 to 5 minutes before adding the pork chops. Preheating ensures that the air fryer reaches the desired temperature for optimal cooking.

Can I use bread crumbs instead of flour for coating the pork chops?

Absolutely! If you prefer a different texture or flavor, you can use bread crumbs instead of flour to coat the pork chops. The bread crumbs will also create a crispy coating when air fried.

How long should I cook the pork chops in the air fryer?

The cooking time depends on the thickness of the pork chops. Generally, pork chops that are about 1 inch thick will take approximately 12 to 15 minutes at 400°F (200°C) in the air fryer. It’s always recommended to use a meat thermometer to ensure they reach an internal temperature of 145°F (63°C) for safe consumption.

Can I use boneless pork chops for this recipe?

Yes, you can use boneless pork chops for frying in the air fryer. Bone-in or boneless both work well, but boneless chops may cook slightly faster due to their size and thickness.

What are some recommended seasonings to add flavor to the flour coating?

You can season the flour coating with a variety of spices and herbs to enhance the flavor of the pork chops. Some popular options include salt, pepper, garlic powder, paprika, Italian seasoning, cayenne pepper, or even a blend of your favorite herbs and spices. Feel free to experiment and find the combination that suits your taste buds.

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How To Fry Pork Chops In Air Fryer With Flour