How To Cook Sweet Potato Cubes In Oven

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How To Cook Sweet Potato Cubes In Oven

Amazingly Delicious Sweet Potato Cubes: A Simple Oven Recipe

If you’re looking for a versatile and nutritious ingredient to include in your meals, look no further than sweet potatoes. Packed with vitamins, minerals, and fiber, the humble sweet potato makes for a delicious and healthy addition to any dish. In this article, we’ll show you how to cook sweet potato cubes in the oven, resulting in a crispy exterior and a soft, tender interior that will leave your taste buds begging for more.

Ingredients:

  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat your oven to 425°F (220°C).
  2. Wash and peel the sweet potatoes. Cut them into evenly-sized cubes.
  3. In a large bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper. Mix well.
  4. Add the sweet potato cubes to the bowl and toss them gently to coat them evenly with the seasoned oil mixture.
  5. Line a baking sheet with parchment paper and spread the sweet potato cubes in a single layer.
  6. Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the sweet potato cubes are golden brown and crispy on the outside, and fork-tender on the inside.
  7. Remove from the oven and let them cool for a few minutes. Serve hot and enjoy!

Sweet potato cubes cooked in the oven are a delicious and versatile side dish that pairs well with a variety of main courses. Whether you’re serving them with grilled chicken, roasted vegetables, or as a flavorful addition to a salad, these cubes are sure to impress your family and friends.

Not only are these sweet potato cubes incredibly tasty, but they also provide numerous health benefits. Sweet potatoes are high in antioxidants, which help protect your cells from damage. They are also a great source of dietary fiber, promoting healthy digestion and aiding in weight management.

So, the next time you’re looking for a simple, nutritious, and mouthwatering addition to your meals, try cooking sweet potato cubes in the oven. Your taste buds and your body will thank you!

Share your tips and tricks for making perfectly roasted sweet potato cubes in the oven with the community in our Cooking Techniques forum section.
FAQ:
What temperature should I set my oven to when cooking sweet potato cubes?
Preheat your oven to 400°F (200°C) for the best results when cooking sweet potato cubes. This temperature allows the cubes to cook evenly and develop a nice caramelized exterior.
Should I peel the sweet potatoes before cubing them?
It is a personal preference whether to peel the sweet potatoes or not. The skins are edible and contain additional nutrients, so you can leave them on if you prefer. However, peeling can make for a smoother texture in the final dish.
Start by washing and drying the sweet potatoes. Then, using a sharp knife, cut off the ends of the sweet potatoes to create flat surfaces. Stand the sweet potato on one end and cut it into slices, about 1 inch thick. Stack the slices and cut them into 1-inch wide sticks. Finally, cut the sticks into 1-inch cubes.
Do I need to season the sweet potato cubes before baking?
Yes, seasoning is key to enhancing the flavor of the sweet potato cubes. Toss the cubes in a generous amount of olive oil, salt, and your choice of spices or herbs. Popular options include paprika, garlic powder, cinnamon, or rosemary. Experiment and find your favorite combination!
How long do I need to bake the sweet potato cubes?
Bake the sweet potato cubes for approximately 25-30 minutes, or until they are tender and lightly browned. It’s important to toss them halfway through the cooking time to ensure even browning.
Can I roast other vegetables alongside the sweet potato cubes?
Absolutely! Roasting vegetables together can create a delicious medley of flavors. Vegetables like carrots, onions, bell peppers, or Brussels sprouts are great options. Just make sure that the vegetables you choose have similar cooking times to avoid overcooking or undercooking.
Can I store the leftover sweet potato cubes?
Yes, you can store the leftover sweet potato cubes in an airtight container in the refrigerator for up to 3-4 days. They can be reheated in the oven at 350°F (175°C) for about 10 minutes or until warmed through.

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