How To Cook Sirloin Tip Roast In Instant Pot

Unlock the Deliciousness: Cook Sirloin Tip Roast in Instant Pot

Are you ready to elevate your culinary skills? Look no further than the Instant Pot for a mouth-watering sirloin tip roast that will leave your taste buds singing with joy. Tender, juicy, and bursting with flavor, this recipe is sure to impress your family and friends. Let’s dive into the steps to unlock the deliciousness of cooking sirloin tip roast in an Instant Pot.

Choose the Perfect Cut

The foundation of any amazing roast starts with choosing the right cut of meat. When it comes to sirloin tip roast, aim for a well-marbled and relatively lean cut. This will ensure juicy tenderness, without excessive fat. Visit your local butcher or grocery store to select a fresh and high-quality sirloin tip roast.

Prepare the Seasonings

A great roast deserves great seasoning. Choose your favorite blend of herbs and spices to enhance the natural flavors of the sirloin tip roast. A classic combination includes garlic powder, onion powder, thyme, rosemary, salt, and pepper. Mix the seasonings together in a small bowl, ensuring an even distribution.

Sear for Flavor

Before delving into the Instant Pot magic, it’s time to sear the roast for that irresistible crust. Heat a tablespoon of oil in a skillet over medium-high heat. Once the oil is hot, carefully add the sirloin tip roast and sear each side for about 2 minutes until a beautiful golden brown color forms. This step locks in the juices and intensifies the flavors.

Instant Pot Magic

Now that we have achieved the perfect sear, it’s time to uncover the wonders of the Instant Pot. Place a trivet at the bottom of the Instant Pot, followed by a cup of beef broth or stock. Gently place the seared sirloin tip roast on top of the trivet, ensuring it is elevated from the liquid. This will help maintain the tenderness and juiciness of the roast.

Secure the lid of the Instant Pot and set it to manual or pressure cook mode. Cook the sirloin tip roast on high pressure for approximately 20 minutes per pound. For example, if your roast weighs 3 pounds, cook it for around 60 minutes. Remember, cooking times may vary depending on the size of the roast and desired doneness.

Natural Release and Rest Time

Once the cooking time is up, allow the Instant Pot to naturally release the pressure for about 10-15 minutes. This gradual release helps the meat to remain tender and juicy. After the natural release, carefully remove the lid, and behold the beauty of your perfectly cooked sirloin tip roast.

But wait, before slicing into the succulent roast, it’s crucial to let it rest for about 10 minutes. This allows the juices to redistribute, ensuring maximum flavor and tenderness in every bite.

Slice and Serve

Now comes the moment you’ve been waiting for – slicing and serving the delectable sirloin tip roast. Use a sharp knife to carve thin slices against the grain, which ensures each bite is not only flavorful but incredibly tender. Arrange the slices on a serving platter and drizzle any remaining pan juices for an added burst of flavor. Serve alongside garlic mashed potatoes, roasted vegetables, or a fresh green salad for a complete and satisfying meal.

There you have it! By following these simple steps, you can become a master of cooking sirloin tip roast in an Instant Pot. So, gather your ingredients, fire up your Instant Pot, and get ready to savor the irresistible flavors of this mouth-watering dish. Happy cooking!